Fresh California-Style Pizza Recipe



Bring a bit of West Coast flair to your homemade pies with this unique California-inspired pizza!

 

Nutritional Information

One slice (1/6th of recipe):
  • Calories: 250
  • Fat: 8g
  • Carbs: 38g
  • Protein: 10g
  • Fiber: 4g

Light yet flavor-packed, this pie satisfies cravings while maintaining balanced nutrition. Whole grains, veggies and cheese provide sustainable energy.

 

Preparation Time


Total time is 3 hours with minimal active work:

 
  • Dough Rising: 1-2 hours
  • Topping and Baking: 10-15 minutes per pizza

Make the dough in advance for a quick, wholesome meal anytime. Slow rising yields nuanced flavor.

 

Ingredients


For the dough:

  • 3 cups whole wheat flour
  • 1 tsp salt
  • 1 cup warm water

Toppings:

  • Pesto sauce
  • Sliced zucchini
  • Cherry tomatoes

Instructions

1. Mix dough and rise 1-2 hours. Press into pan and top. 2.Layer on sauce and veggies. Sprinkle Parmesan. 3.Bake at 450°F until crust is crisp.

 

Tips for Beginners


- Use whole grains for signature nutrition. - Quick, high-heat baking preserves veggie integrity. - Layer toppings artistically for visual flair. Follow these steps for delightfully fresh modern California-style pizza at home!