Fresh California-Style Pizza Recipe
Bring a bit of West Coast flair to your homemade pies with this unique California-inspired pizza!
Nutritional Information
One slice (1/6th of recipe):
- Calories: 250
- Fat: 8g
- Carbs: 38g
- Protein: 10g
- Fiber: 4g
Light yet flavor-packed, this pie satisfies cravings while maintaining balanced nutrition. Whole grains, veggies and cheese provide sustainable energy.
Preparation Time
Total time is 3 hours with minimal active work:
- Dough Rising: 1-2 hours
- Topping and Baking: 10-15 minutes per pizza
Make the dough in advance for a quick, wholesome meal anytime. Slow rising yields nuanced flavor.
Ingredients
For the dough:
- 3 cups whole wheat flour
- 1 tsp salt
- 1 cup warm water
Toppings:
- Pesto sauce
- Sliced zucchini
- Cherry tomatoes
Instructions
1. Mix dough and rise 1-2 hours. Press into pan and top.
2.Layer on sauce and veggies. Sprinkle Parmesan.
3.Bake at 450°F until crust is crisp.
Tips for Beginners
- Use whole grains for signature nutrition.
- Quick, high-heat baking preserves veggie integrity.
- Layer toppings artistically for visual flair.
Follow these steps for delightfully fresh modern California-style pizza at home!
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