How to make vegetable pizza at home

Introduction 

,. Do you like pizza and its different types? So let's make together a healthy vegetable pizza, which is distinguished by its beautiful taste and appearance and its high health benefits

Ingredients:

- 1 pre-made pizza dough

- 1/2 cup tomato sauce

- 1 cup shredded mozzarella cheese

- 1/2 cup sliced bell peppers (assorted colors)

- 1/2 cup sliced mushrooms

- 1/2 cup sliced red onions

- 1/4 cup sliced black olives

- 1/4 cup sliced cherry tomatoes

- 1 tablespoon olive oil

- 1 teaspoon dried oregano

- Salt and pepper to taste

Instructions:

1. Preheat your oven to the temperature specified on your pizza dough package.

2. Roll out the pre-made pizza dough on a floured surface to your desired thickness. Transfer the dough onto a pizza stone or baking sheet lined with parchment paper.

3. Spread the tomato sauce evenly over the dough, leaving a small border around the edges for the crust.

4. Sprinkle the shredded mozzarella cheese over the tomato sauce, ensuring it covers the entire surface.

5. Now it's time to arrange the delightful assortment of vegetables! Distribute the sliced bell peppers, mushrooms, red onions, black olives, and cherry tomatoes evenly across the pizza.

6. Drizzle the olive oil over the vegetables and sprinkle with dried oregano. Season with salt and pepper to your liking.

7. Carefully transfer the pizza to the preheated oven and bake according to the instructions on the pizza dough package, or until the crust is golden brown and the cheese is bubbly and melted.

8. Once the pizza is done, remove it from the oven and let it cool for a few minutes. Slice it up and serve it hot, savoring the delightful flavors and textures of the vegetable medley.

Enjoy your homemade vegetable pizza, and may it bring you joy and satisfaction with every bite!😋